A culinary journey like no other

Welcome to La Tángerina, where the vibrant flavors of Morocco meet the rich traditions of Spain in the heart of Alginet. Embark on an unforgettable gastronomic adventure with dishes crafted from the freshest local ingredients and a passion for authentic taste. Join us and discover a world of exquisite flavors.

Our story

La Tángerina was born from a dream to blend two passionate culinary cultures: the aromatic spices of Morocco and the bold tastes of Spain. Our founder, Meriem Khedarun inspired by their heritage and travels, envisioned a place in Alginet where these traditions could harmoniously meet, creating unique and memorable dining experiences for every guest.

Our heritage

From our humble beginnings, we've grown into a beloved culinary landmark in Alginet, preserving the authenticity of each cuisine while daring to innovate. Each dish tells a story of tradition, quality ingredients, and the unwavering dedication of our team. We're proud to share our heritage and passion for food with you.

A taste of la tángerina

Starters & tapas

Zaalouk - €7.50

A traditional Moroccan salad made from cooked eggplants, tomatoes, garlic, and spices, served with warm bread.

Gambas al ajillo - €12.00

Sizzling Spanish garlic shrimp cooked in olive oil with a touch of chili. A flavorful and aromatic classic.

Patatas bravas - €8.50

Crispy fried potato cubes served with a spicy bravas sauce and creamy aioli. A staple Spanish tapa.

Harira soup - €9.00

A hearty and traditional Moroccan lentil and chickpea soup, flavored with aromatic spices and herbs.

Spinach & feta borek - €10.50

Flaky pastry filled with a savory mix of spinach and feta cheese, baked to golden perfection.

Pinchos morunos - €11.00

Marinated pork or chicken skewers grilled to perfection, a popular Spanish street food.

Chorizo al vino - €9.50

Spicy Spanish chorizo sausage cooked in red wine until tender and flavorful.

Hummus with pita - €8.00

Creamy chickpea dip served with warm pita bread and fresh vegetables. Perfect for sharing.

Main courses

Lamb tagine - €26.00

Slow-cooked lamb stew with prunes, apricots, and almonds, fragrant with traditional Moroccan spices.

Seafood paella - €24.00

Classic Spanish rice dish with saffron, fresh prawns, mussels, calamari, and bell peppers.

Chicken brochettes - €19.50

Grilled marinated chicken skewers, served with couscous and grilled vegetables.

Moroccan couscous (vegetarian) - €18.00

Fluffy steamed couscous served with a rich stew of seasonal vegetables and chickpeas.

Desserts

Pastel de queso - €8.00

Creamy Spanish cheesecake, often lightly baked with a caramelized top.

Baklava - €8.00

Layers of flaky pastry filled with chopped nuts and sweetened with syrup. A sweet Middle Eastern delight.

Churros with chocolate - €7.50

Crispy fried dough pastries dusted with sugar, perfect for dipping in rich hot chocolate.

Orange blossom panna cotta - €8.50

A delicate Italian dessert infused with aromatic orange blossom water, served with fresh berries.

Where flavors meet

At La Tángerina, we believe that food is a bridge between cultures. Our dedication to authenticity, fresh ingredients, and exceptional service ensures every visit is a journey for your senses. Come and experience the magic where Moroccan zest and Spanish flair unite.

Este nuevo restaurante marroquí se ha convertido en un pequeño tesoro en la ciudad. Es de esos lugares a los que entras por curiosidad y sales con ganas de volver.

El servicio es, sencillamente, increíble. El personal es amable, cercano y dulce en el trato, siempre atento sin resultar invasivo. Te hacen sentir bienvenido desde el primer momento, como si estuvieras en casa.

El local está dividido en dos ambientes muy bien diferenciados: uno más relajado, ideal para sentarse tranquilamente a tomar una cerveza y conversar; y otro pensado para disfrutar con calma de la gastronomía marroquí. Esta separación permite que cada visita se adapte a lo que buscas en ese momento.

La decoración es sencilla, sin grandes pretensiones, pero cuidada y de muy buen gusto. Cada detalle aporta calidez y coherencia al espacio, creando una atmósfera acogedora que acompaña perfectamente la experiencia culinaria.

Un lugar que combina hospitalidad, buena comida y un ambiente agradable. Sin duda, una apertura que merece la pena descubrir.

100% recomendable!

Ana Ten

Ambiente agradable y la atención excelente.

Angelique

Visit us

Calle Magistrado Greus 126
Alginet, Spain 46230

Hours

Monday - Closed

Tuesday to Saturday - 8:00 - 15:00

                                                 19:00 - 23:00
Sunday                                 8:00 - 13:00

Phone

601861960

Email

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